this is a delicious soft sponge-cake recipe. it received a reserve champion ribbon at my county fair. it is much healthier than regular cakes.
don't let the name fool you - these are delicious! my sister had some pretty strict dietary needs and found a recipe that she could play around with to suit her needs. it has no soy, and no milk products but tastes terrific. the best thing about this is t
i got this from a maker's mark mailing list i'm on, straight from the owner of maker's mark, bill samuels. he calls it "maker's mark bourbon eggnog", but any bourbon should do (although maker's mark is my favorite).
it's funny....when going through recipes to find one to post, each recipe brings back a memory. this is from a girl i met when our boys were in pre-school together. the boys are in college now, so this is a tried and true recipe. anyway, this cake is fabu
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