• Mon - Sun : 8:30am to 9:30pm
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

chocolate cake baked in a jar

Desciption

these cakes/breads baked in a jar can be kept for a year but for best results i think they are better if eaten within 6 months after they seal. they are moist and frosting isn't needed, but you can always put some on right before you eat them. my guys leave every year for deer camp for 2 weeks and crave some food from home while away and these are perfect for them (no cooking needed)

Tags

# # # # # # # # # # # #

Steps

  1. Preheat oven to 325
  2. Pre-wash canning jars in hot
  3. Soapy water
  4. Rinse well
  5. Dry and let them come to room temperature
  6. Grease insides of jar well
  7. Beat together butter and half of sugar until fluffy
  8. Add eggs and remaining sugar
  9. Vanilla and applesauce
  10. Sift dry ingredients together and add to the applesauce mixture a little at a time: beat well after each addition
  11. Pour one cup of batter into each jar and carefully remove any batter from the rims
  12. Place jars in a preheated 325 oven and bake for 40 minutes
  13. While cakes are baking
  14. Bring a saucepan of water to a boil and carefully add jar lids
  15. Remove pan from heat and keep lids hot until ready to use
  16. When the cakes have finished baking
  17. Remove jars from oven
  18. Make sure jar rims are clean
  19. Place lids on jars
  20. And screw rings on tightly
  21. Jars will seal as they cool
  22. Cakes will slide right out when ready to serve
  23. Unsealed jars should be stored in the refrigerator and eaten within 2 weeks
  24. Sealed jars may be stored with other canned food or placed in a freezer
  25. Do not place hot jars in freezer !
  26. The cake is safe to eat as long as the jar remains vacuum-sealed and free from mold
  27. To enjoy the best flavor
  28. Try to eat all canned cakes within 6 months

Step 21

Total Time in Minute 55

Ingredients Count 11

cooking chocolate cake baked in a jar

See More Relate Photo

Ingredients

Butter

Unsalted butter

Sugar

Eggs

Vanilla

Unsweetened applesauce

Flour

Unsweetened cocoa powder

Baking soda

Baking powder

Salt

You may Interest

aesop s fabled chicken

i found this in the bon appetot cookbook which has kid pleasing recipes. i haven't made it but it sounds interesting. i even like the name! aesop s fabled chicken

almond bar cookies

dense cake-like cookie with delicate almond flavor. search here for almond paste recipe if you can't find it in your grocery store. almond bar cookies

apple pita sandwich

my teeth are super sensitive, just the thought of eating apples makes me cringe... this recipe that i literally just threw together makes eating apples a little better on my teeth... oh, and it tastes amazing!!! apple pita sandwich

artichoke and cannellini bean dip

serve with grissini artichoke and cannellini bean dip

autumn fruit crisp

perhaps the perfect end to your autumn meal? autumn fruit crisp

baked herbed salmon

my father in law is an amazing cook. i love spending time in the kitchen with him. he made this up while i watched. baked herbed salmon

baked mexican bananas

i don't eat bananas often, even though i love them. when i do have bananas, they have to be very special, and i promise you, these babies are very very special! try serving them over vanilla frozen yogurt, or with an intensely chocolate ice cream. baked mexican bananas

barbecue recipes marinade for not so tender meat

barbecue recipes, formerly patio recipes revised january, 1985 barbecue recipes marinade for not so tender meat

bed breakfast stuffed potato peels

this is a new twist on an old favorite! bed   breakfast stuffed potato peels

beef stew with sun dried tomatoes

adapted from betty crocker's slow cooker cookbook. serve with crusty bread. beef stew with sun dried tomatoes

beefy spanish rice

recipe i found on the internet years ago and i absolutely love it because it's different. recipe yields enough for main dish, so cut down servings if you want it to go with a mexican dinner, but i think it's fabulous! and easy to make! i usually use wh beefy spanish rice

blizzard

yet to try blizzard

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us