chocolate butterscotch pudding cake |

chocolate butterscotch pudding cake

Desciption

Nutritions

Carbohydrates: 362.5
Fats: 16.0
Dietary Fiber: 180.0
Minerals: 13.0
Proteins: 9.0
Vitamins: 25.0
Water: 22.0

Steps

Preheat oven to 350
Butter 9 inch round or square pan
Blend the flour
1 / 2 cup brown sugar
1 / 4 cup cocoa
Baking powder
And salt
Stir in butterscotch chips
In a small bowl
Blend milk
Oil
Vanilla
Add to dry ingredients
Pour into prepared cake pan and spread evenly
Blend together remaining 1 / 2 cup brown sugar and 1 / 4 cup cocoa
Sprinkle over the cake batter
Pour hot water over the surface of batter
Do not stir
Bake 35-40 minutes until top is dry

Step 11

Total Time in Minute 50

Ingredients Count 10

cooking chocolate butterscotch pudding cake

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Ingredients

Flour

Brown sugar

Unsweetened cocoa powder

Baking powder

Salt

Butterscotch chips

Milk

Vegetable oil

Vanilla

Boiling water

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