chocolate buttermilk squares

Desciption

a very simple recipe for a simple chocolate snack cake. my kids (and i!) love these straight out of the fridge with a cold glass of milk! edited to add-some reviewers have found these dry--i'm not sure if keeping them in the fridge keeps them moist, but that may be the trick as i've never had that problem (mine always stay in the fridge).

Steps

Preheat oven to 350
Grease an 8-inch baking pan
Combine flour
Cocoa
Sugar
Baking soda and salt
Stir in buttermilk
Melted butter and vanilla until just combined
Scrape into prepared pan and bake for approx 35 minutes
Let cake cool in pan for about 10 minutes and then invert onto wire rack for it to cool completely
Cut into large squares and wrap tightly in plastic wrap
Store in refrigerator

Step 8

Total Time in Minute 45

Ingredients Count 8

See More Relate Photo

Ingredients

Flour

Cocoa

Sugar

Baking soda

Salt

Buttermilk

Butter

Vanilla

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