a lovely dark, moist cake. the frosting is creamy and refreshing and is nice on other cakes too. it’s a recipe from judith olney.
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i looove broccoli salad, but have always had a little trouble feeling good about eating it since it has so many calories! so i took a classic recipe and made it just a little lighter. it's still not as healthy as eating plain ol' broccoli, but it is delic
i had this at a church function and searched out the person who brought it, so i could request the recipe. this is a fantastic recipe for using up leftover thanksgiving turkey. or, if you don't have any leftovers, it's also very good with rotisserie chi
this recipe goes well with baked chicken or pork chops. as always a nice side salad to make it great! with the touch of coconut milk, this recipe will bring a touch of the puerto rico in to your kitchen.
found online; posting for zwt 7-central america (nicaragua). recipe states: baho is food for a sunday afternoon. start the recipe on saturday by marinating the meat. vaho means "mist" in spanish and evokes the unique cooking method for this hearty meal.
i got this recipe from an old mate of mine, peter howard. he is the resident chef on the today show here in oz. i have worked with peter for years and he has never led me astray with a 'crook' recipe yet, this is no exception. it is a little fiddly to pre
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