my idea of perfect scalloped potatoes. the more flavor the beef stock has, the better the final dish will be. if this isn't rich enough for you double the amount of butter. it will add smoothness as well. there is no salt called for so if your stock is sa
these are sooo good!they come out chewy and full of maple flavor.they taste kind of like maple pancakes.my kids loved them!be sure to space them,they do spread and flatten out.i left out the coconut.they are so easy and quick to make too.
a triple layered loaf - a spinach layer sandwiched between two chicken layers - which can be served with your favourite side dish. serve with my mushroom sauce, recipe #116544, the warm cucumber from my recipe #118657, or your favourite sauce or salsa or
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