a family favorite for summer cookoouts, you will be tempted to eat these beans as soon as they are cooked, trust me!, wait until the next day to eat them. my wife; who hates beans, will actually eat some of these. it only took me @20 years of testing to g
susiequsie & i are in "recipe exchange mode" these dys. aware of our fondness for oriental cuisine & that my sister (kathy) often shares her oriental recipes w/me, sq passed this 1 along to me & acknowledged her source as graham kerr who said "this is a l
similar in appearance to cornish pasties, but that's where the similarity ends. these freeze extremely well, uncooked, so if you like them, make a bunch next time and freeze them individually in airtight freezer bags.
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