i'm adding these to my gift baskets this year. i found the recipe in better homes and gardens. they sound tasty and very easy, and they are quite cute for the kids, (and adults alike!) i like the fact they can be made a week ahead. the cooks at the magazine used oreo brand sandwich cookies. i can get lollipop sticks at my little cake shop in town. i'll post pictures! (cooking time is freezing and refrigeration time.)
#Time-to-make #Course #Main-ingredient #Preparation #Occasion #For-large-groups #Hand-formed-cookies #Desserts #Finger-food #Holiday-event #Winter #Cookies-and-brownies #Chocolate #Seasonal #Inexpensive #Novelty #Number-of-servings #Presentation #4-hours-or-less
this is a very cute idea for around halloween. when i first saw the recipe, i thought "yuck", but then i tried it and it is really good and kids think it is great because it is prepared and served in a pumpkin. 2 hours is the time i baked my 10 to 12
classic comfort food. i remember making these in home ec back in the day. god i hated junior high and would never want to relive that torture: but those cookies were good! that good to make me want to remember it. and we didn't keep bisquick in my house s
the origin of mac & cheese sourced from www.europeancuisines.com the original recipe uses appenzeller cheese or urner bergkaese cheese. if you can't get either of these cheeses use your favourite cheese.
my adaptation of huey's cheese, onion & potato pie. huey (iain hewitson) is a larger than life melbourne chef who has written several cookbooks and who features regularly on a number of extremely popular tv show. i have posted several of his recipes on za
my husband grew up in the south...being a midwesterner, i had never eaten grits. this has become my favorite side dish with beef and pork. got it from an amish recipe book called "recipes from family and friends".
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