a recipe from prevention magazine, looks heavenly! these are very rich, so only a couple satisfy my chocolate craving without the guilt:)
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perfect for cookouts, grilling, potlucks and more! there are others with the same name on the site but the ingredients are different in this one from pillsbury get togethers magazine. this one is fresh and light and can be a meal or a side dish. it is ser
this recipe comes from my family who live in greece. it is a staple over there and whenever you are in a pinch for something delicious, this will definitely satisfy your tastebuds. perfect harmony of traditional greek flavours, mixed with a little canad
a classic vietnamese soup. great for beef-lovers. the stock can be made one day in advance, and you should use fresh herbs. not inexpensive, but lasting. there is no substitute for the elaborate stock, unfortunately.
i tried this recipe from america test kitchen and these were amazing. the test kitcen perferes kellog's all-bran original cereal in this recipe. dried cranberries or cherries may be substituted for raisins. low fat or non fat yogurt may be substituted
this is slightly different from the other recipes on this site. a wonderful recipe from my cooking class. (the cooking time is approximate)
from bon appetit. served this with a side of roasted salmon. absolutely divine. i used a bit more stock than called for near the end of cooking time, just to make it a little creamier.
a great way to serve carrots. they can even be cooked in advance and just reheated prior to serving
this is a great pick-me-up snack cake with rich cream cheese frosting. moist and delicious, perfect for anytime!
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