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chocolate banana cream pie


i have not tried this recipe. i got this recipe from family time daily dish.


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  1. Preheat oven to 350 degrees f
  2. Grease a 9-inch pie plate
  3. Press 3 / 4 package cookie dough onto bottom and up side of pie plate
  4. Bake for 18 to 24 minutes
  5. Or until golden brown
  6. Flatten down with back of spoon to form pie shell
  7. Cool completely on wire rack
  8. Beat milk and pudding mix according to package directions in small bowl
  9. Refrigerate for 5 minutes
  10. Spread 1 cup pudding over cookie crust
  11. Top pudding with bananas
  12. Spread with whipped topping
  13. Refrigerate for at least 1 hour
  14. Or until set
  15. Drizzle with nesquik
  16. Top with morsels
  17. Cut into wedges
  18. Bake the remaining dough for an additional treat the kids will love !

Step 16

Total Time in Minute 30

Ingredients Count 7

cooking chocolate banana cream pie

See More Relate Photo


Refrigerated chocolate chip cookie dough


Banana cream instant pudding


Frozen non-dairy topping

Chocolate syrup

Miniature chocolate chips

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