another recipe i saved from my toh magazine (by thomas faglon), but i haven't tried it yet, posting for safe keeping. i think i would use the pre-made puff pastry shells and, therefore, slice the banana up before adding to the brown sugar/butter mixture, then add it to the shells and bake. you could even make this easier by using hot fudge topping.
#30-minutes-or-less #Time-to-make #Course #Main-ingredient #Cuisine #Preparation #South-west-pacific #Desserts #Fruit #Easy #Dietary #Low-sodium #Low-in-something #Tropical-fruit #Bananas #3-steps-or-less
years ago, i tried the wild mushroom soup at au bon pain bakery and knew immediately i had to find the recipe. i never found the recipe, so i created my own. this soup is fragrant, creamy and flavorful.
this recipe is made by following parts of the instructions for making several of the top fried rice recipes on recipezaar. i created this recipe so that i would have an easy to make, simple ingredients fried rice recipe that was also super tasty and i bel
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