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chocolate banana brownies


with the added bananas, these brownies are really moist and delicious. originally taken from 101 cakes and bakes, published by bbc world, with editing.


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  1. Preheat the oven to 180 degrees celsius line a 9-inch square baking tin with baking paper
  2. With an extra 1cm on the sides
  3. Combine the butter
  4. Sugar and chocolate in a large pan over a gentle flame
  5. Stirring until melted and smooth
  6. Remove pan from heat
  7. Stir in the combined eggs
  8. Bananas and vanilla until well-mixed
  9. Sift in the flour and cocoa powder
  10. Pour the mixture into the prepared tin and bake for 35 minutes
  11. Allow the brownies to cool in the tin before cutting into 16 squares

Step 7

Total Time in Minute 65

Ingredients Count 8

cooking chocolate banana brownies

See More Relate Photo


Unsalted butter

Brown sugar

Dark chocolate




Self-raising flour

Cocoa powder

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