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chocolate baked buttermilk donuts

Desciption

this is a recipe adapted from the recipe that came on the back of the nordicware dounut pan i bought at target. i glaze them with my recipe yummy vanilla glaze. your donut yield will depend on how full you fill the donut cups in the pan. somewhere between 1/2 and 2/3 is about right.

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Steps

  1. Heat oven to 375f grease and flour pan
  2. Sift together flour
  3. Sugar
  4. Baking powder
  5. Nutmeg
  6. And salt in a large mixing bowl
  7. Stir in buttermilk
  8. Eggs
  9. Butter and vanilla
  10. Beat until just combined
  11. Fill each well 2 / 3 full
  12. Bake 10-12 minutes
  13. Until the top of the donuts spring back when lightly touched
  14. Cool 5 minutes in pan
  15. Invert onto cooling rack and cool completely
  16. Glaze and decorate if desired

Step 9

Total Time in Minute 20

Ingredients Count 9

cooking chocolate baked buttermilk donuts

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Ingredients

Cake flour

Dutch-processed cocoa powder

Sugar

Baking powder

Salt

Buttermilk

Eggs

Butter

Vanilla

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