#15-minutes-or-less #Time-to-make #Course #Main-ingredient #Preparation #Occasion #For-1-or-2 #5-ingredients-or-less #Omelets-and-frittatas #Breakfast #Eggs-dairy #Easy #Kosher #Eggs #Dietary #Brunch #Number-of-servings
this recipe is so very easy and quick. perfect for a weeknight dinner but also great for a dinner party. a simple cream sauce made with heavy cream mustard and honey, a touch of dill and seasoned salmon. now i prefer to cook this right under the broiler,
this drink is something i mixed together as a mad "kitchen-magician" experiment.i have had other hot apple-cinnamon based drinks, but with summer approaching, i wanted something cold. it's apple-y, cinnamon-y, and ginger sparkle-y.i hope others enjoy it t
breaded beef steaks from my 1000 mexican recipes cookbook. a favorite of my husband's, better than at our favorite local mexican restaurant. for condiments sour cream, guacamole, and salsa are always good, and for sides we prefer spanish rice and black
i got this fantastic recipe from dr. laurie itcush - it was her grandmothers. it's awsome, and addictive. you can put it on ice cream, cake, graham crackers, or each other. what every floats your boat - go for it!
this traditional german recipe is nothing like the commercial cakes on sale these days - the ones that are cloyingly sweet with that "slick" icing. this is the real thing (and note that the sponge contains no flour). while the ingredients and directions
the little kids and i have a smoothie every day at lunch and so for zaar world tour i thought, "well, i should try other people's smoothies and get zwt points if i'm going to have a smoothie anyway!" right? well, i found out i really don't like yogurt i
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