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chilli spare ribs

Desciption

i can't eat this one :( between hoisin sauce and the sugar... and pork does terrible things to my bloodsugar... but here it is for zrt6! :) from essential asian cookbook (bay books).

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Steps

  1. Place the pork in a large pot with water to cover
  2. Bring to a boil and simmer for 5 minutes
  3. Drain well
  4. Place all the remaining ingredients and the pork ribs in a wok
  5. Cover and simmer for 45 minutes
  6. Drain
  7. Reserving 1 cup liquid
  8. Heat a clean wok and sear the pork until browned
  9. Add the reserved liquid and cook over medium until it glazes
  10. Chop the pork into bite size pieces and serve

Step 9

Total Time in Minute 80

Ingredients Count 9

cooking chilli spare ribs

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Ingredients

Spareribs

Peanut oil

Garlic

Dry sherry

Chili bean paste

Water

Hoisin sauce

Sugar

Soy sauce

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