chilli spare ribs

Desciption

i can't eat this one :( between hoisin sauce and the sugar... and pork does terrible things to my bloodsugar... but here it is for zrt6! :) from essential asian cookbook (bay books).

Steps

Place the pork in a large pot with water to cover
Bring to a boil and simmer for 5 minutes
Drain well
Place all the remaining ingredients and the pork ribs in a wok
Cover and simmer for 45 minutes
Drain
Reserving 1 cup liquid
Heat a clean wok and sear the pork until browned
Add the reserved liquid and cook over medium until it glazes
Chop the pork into bite size pieces and serve

Step 9

Total Time in Minute 80

Ingredients Count 9

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Ingredients

Spareribs

Peanut oil

Garlic

Dry sherry

Chili bean paste

Water

Hoisin sauce

Sugar

Soy sauce

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