chilli jam beef stir fry

Desciption

this is fast becoming my favourite mid-week dish. it's just so simple. as a variation replace the beef with 6 chicken thigh fillets (into strips) and garnish with 1/4 cup chopped roasted unsalted peanuts, fresh coriander leaves and a squeeze of lime. reference: donny hay, the instant cook. australian measurements used.

Steps

Place first 6 ingredients into a food processor and process until finely chopped
Over medium-high
Heat a non-stick frying pan then add the chilli paste
Cook for 5-7 minutes
Stirring
Until the mix is thick and fragrant
Depending on the water content of the ingredients this may take even longer
Now add the beef and cook for 3 more minutes
Stirring the whole time
Add the scallions and beans
Cover
Cook for another 3 minutes
Or until beef & vegetables are tender
Serve with steamed rice

Step 9

Total Time in Minute 18

Ingredients Count 9

See More Relate Photo

Ingredients

Red chilies

Gingerroot

Onion

Shrimp paste

Brown sugar

Vegetable oil

Beef

Scallions

Green beans

You may Interest

hibachi style salad dressing

this is my attempt to replicate a salad dressing from a japanese restaurant i used to frequent many years ago. while this may not be authentically japanese, it sure is tasty! you can really pick up a lot of the individual flavors, and yet they all blend t

4 ingredient sugar cookies

these are delicious! i got this recipe from my aunt about seven years ago. these are nice and light and not too sweet.

7 layer salad

this 7 layer salad recipe sounds like a bunch of vegetables thrown together, but every occasion people ask me if i will make this, it is really gooooooood. overnight chilling not included in preparation time.

apple and spice porridge

this porridge is delicious and diabetic-friendly when made with traditional whole grain oats and yellow box honey.

apple tapioca crock pot

one of my father's favorite fall desserts. his mother used to make it in the oven, but my mother adapted it to the crock pot to make it simpler. a great way to use the abundance of apples right now! something different, something yummy and comforting.

apricot almond scones

these are great with apricots but you can use any dried fruit you want. make sure the butter is cold or the scones will be tough.

apricot sauced salmon

another tasty salmon recipe. recipe comes from better homes & gardens.

baked apples

this dessert is like homemade apple pie with 90% less effort. served al amode with a side of vanilla ice cream, this dessert is both rich and easy. i found this recipe and am posting it for the world to see courtesy of: http://frumteacher.blogspot.

baked leftover turkey salad hot dish or sandwich filling

a tasty and easy way to savor the last of the turkey. you can sub any meat ie: chicken, tuna, lobster, crab etc. we do whatever i have in the pantry or what's on sale. this goes over well with any age. also see recipe #50087.

bar b q chuck roast

this is so easy and so good that it is almost sinful!

beefy refried bean soup

do not be fooled by the title! your kids, hubby, wifey, and everyone will eat it. i have made triple batches and could not keep it in the house. it's very smooth, and easily eaten by anyone with or without teeth. :) fights have started over the leftovers.