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desserts fruit oriental vegetarian asian while looking for something different to make for a party i came across this. i was surprised my the outcome. this does take time to make but i hope it is worth it for you.
this recipe was developed for my two brothers. both of them love their lasagna with lots of meat. after many episodes of trial and error, i was finally able to satisfy them. feel free to add spinach to the mix, they both hate the stuff, so it was never us
i got this recipe from one of those community cookbooks that my mother-in-law gave me. i modified it slightly to suit our personal tastes. i hadn't made it for a long time but made it this christmas eve to serve with cabbage rolls - it was a huge hit.
i like to eat this when i have a craving for fish & chips but don't want to deal with something deep fried. i realised after the first two reviews that "coating mix" is quite vague. i know what it's supposed to mean probably only because i know what the o
we really enjoyed this simple low cal/low fat crock pot meal. the original recipe suggests to serve it over rice but we liked it just as it is with some sour cream (the original recipe suggests plain yogurt and cilantro instead of the sour cream). recipe
this recipe came together after reading several other black-eyed pea resipes on recipezaar. i love black-eyed peas and they are cheap and a great way to extend the more expensive premium sausage we enjoy. i served this with white rice but cornbread or a c
posted by request. although habanero peppers are extremely hot, they do not overwelm you in this recipe, but rather lend a nice heat once your meat is marinated. do be careful however when handling and chopping these peppers. cooking time is marinating ti
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