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chilli and coriander sauce



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  • Carbohydrates: 395.0
  • Fats: 6.0
  • Dietary Fiber: 257.0
  • Minerals: 43.0
  • Proteins: 17.0
  • Vitamins: 7.0
  • Water: 29.0


  1. Combine first 6 ingredients in a pan and stir over low heat until the sugar dissolves
  2. Bring to boil
  3. Simmer uncovered for about 10 minutes until it thickens
  4. Remove from heat and cool
  5. Then stir in the coriander

Step 4

Total Time in Minute 25

Ingredients Count 7

cooking chilli and coriander sauce

See More Relate Photo




Lime juice

Brown sugar

Fish sauce

Sweet chili sauce

Fresh coriander

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