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chilled lemon scented asparagus



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  • Carbohydrates: 35.9
  • Fats: 0.0
  • Dietary Fiber: 13.0
  • Minerals: 16.0
  • Proteins: 6.0
  • Vitamins: 0.0
  • Water: 2.0


  1. Cut woody ends from asparagus
  2. Combine water
  3. Juice
  4. Salt and red pepper in the bottom of an asparagus steamer or other vessel large enough to steam whole asparagus
  5. Bring to a boil
  6. Place asparagus in steamer basket and place basket into pot
  7. Cover
  8. Reduce heat to a simmer and steam until crisp-tender
  9. Time will vary depending on thickness of spears
  10. Size of cook pot and preferences of chef
  11. Check at 5 minute intervals -- careful ! steam is hot !
  12. Remove spears and refrigerate until cold
  13. Dust with zest just before serving

Step 9

Total Time in Minute 15

Ingredients Count 6

cooking chilled lemon scented asparagus

See More Relate Photo


Fresh asparagus


Fresh lemon juice


Red pepper flakes

Lemon zest

chilled lemon scented asparagus Related Video

































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