chilled greek zucchini

Desciption

This Zucchini and Feta Pie. also known as Kolokithopita can easily stand alone as the main dish for a party. The flaky, buttery ...

Steps

Steam the whole zucchinis for 6 minutes
Halve the zucchinis lengthwise and let cool for 5 minutes
Scoop out the center pulp and seeds leaving a 1 / 4 inch thick shell
Salt lightly
Sprinkle with lemon juice
And place in the refrigerator for 30 minutes
Place the drained tuna in a small bowl and flake with a fork
Add the next nine ingredients and mix thoroughly
Fill the chilled zucchini with the tuna mixture
Cover and chill for at least two hours before ser- ving
Garnish the plate with the parsley sprigs
Cherry tomatoes and lemon wedges

Step 9

Total Time in Minute 156

Ingredients Count 15

See More Relate Photo

Ingredients

Zucchini

Salt

Lemon

Tuna in water

Feta cheese

Red onions

Ripe olives

Mayonnaise

Lemon juice

Olive oil

Capers

Oregano

Parsley sprig

Cherry tomatoes

Lemon wedge

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