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chilled corn salad

Desciption

Tags

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Nutritions

  • Carbohydrates: 141.0
  • Fats: 7.0
  • Dietary Fiber: 19.0
  • Minerals: 6.0
  • Proteins: 8.0
  • Vitamins: 3.0
  • Water: 8.0

Steps

  1. Cook the corn according to package directions and allow it to cool
  2. In a mixing bowl
  3. Combine the cooled corn with the onion
  4. Green pepper
  5. And the parsley
  6. Stir in the olive oil and vinegar
  7. Add the salt and pepper and stir
  8. Cover and chill in refrigerator for at least one hour prior to serving

Step 5

Total Time in Minute 90

Ingredients Count 8

cooking chilled corn salad

See More Relate Photo

Ingredients

White corn

Onion

Green bell pepper

Fresh parsley

Cider vinegar

Extra virgin olive oil

Salt

Black pepper

chilled corn salad Related Video

 

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