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chilled avocado coconut soup



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  • Carbohydrates: 408.4
  • Fats: 54.0
  • Dietary Fiber: 35.0
  • Minerals: 8.0
  • Proteins: 14.0
  • Vitamins: 99.0
  • Water: 7.0


  1. Combine avocado
  2. Garlic
  3. The chicken stock
  4. Lime juice
  5. Sour cream
  6. And salt and pepper in a blender or food processor and puree
  7. Mix in coconut milk until smooth
  8. Stir in hot pepper sauce
  9. Chill the soup for at least 1 hour
  10. Garnish with chopped chives just before serving

Step 5

Total Time in Minute 10

Ingredients Count 9

cooking chilled avocado coconut soup

See More Relate Photo



Garlic clove

Chicken stock

Fresh lime juice

Sour cream

Salt & freshly ground black pepper

Coconut milk

Hot pepper sauce


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