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chili lime baked turkey



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  • Carbohydrates: 226.3
  • Fats: 7.0
  • Dietary Fiber: 0.0
  • Minerals: 10.0
  • Proteins: 84.0
  • Vitamins: 4.0
  • Water: 0.0


  1. Pre-heat oven to 350f
  2. Coat an oblong baking dish with non-stick cooking spray
  3. In a small bowl
  4. Stir together all ingredients except turkey
  5. Rub mixture onto all surfaces of the turkey
  6. Place the turkey in a baking dish and bake 40 minutes
  7. Until juices no longer run pink when turkey is pierced
  8. Turning turkey over halfway through cooking time
  9. Slice the turkey and pour the cooking juices over the slices

Step 6

Total Time in Minute 70

Ingredients Count 9

cooking chili lime baked turkey

See More Relate Photo


Fresh lime juice

Olive oil

Chili powder

Dried oregano

Ground cumin

Cayenne pepper


Ground black pepper

Turkey tenderloins

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