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chili s white chocolate molten cake



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  • Carbohydrates: 4929.9
  • Fats: 394.0
  • Dietary Fiber: 1702.0
  • Minerals: 162.0
  • Proteins: 122.0
  • Vitamins: 445.0
  • Water: 201.0


  1. Prepare your cake mix as directed on box
  2. Prepare a bundt cake pan with cooking spray
  3. Bake as directed
  4. Let you cake cool just a little -- you want to serve it warm
  5. Now
  6. If you want to be really creative
  7. You can slice your cake so that you can fill it with the white morsels that you will be melting
  8. "we havent worried about being that creative yet"
  9. So we melt the white morsels in the microwave just enough to warm them
  10. Stir them & spread over each cake slice
  11. Scoop your desired amount of ice cream & place it on your cake slice
  12. Drizzle with raspberry sauce & if you like
  13. You can use a vegetable peeler & grate some vanilla bark to sprinkle over the top
  14. Enjoy !
  15. You can use your judgement on the white morsels
  16. Vanilla ice cream
  17. Raspberry sauce & vanilla bark to suit your taste

Step 11

Total Time in Minute 33

Ingredients Count 9

cooking chili s white chocolate molten cake

See More Relate Photo


Duncan hines yellow cake mix

White chocolate chips


Vegetable oil


Vanilla extract

Vanilla ice cream

Raspberry sauce

Vanilla bark

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