my mother-in-law makes this recipe, and it is the most wonderful peach cobbler i have ever tasted. whenever the family gets together this is what i request for dessert, and there is never any left! and best of all it only takes four ingredients!
my friend amy recently sent me her recipe for her sweet zucchini bread. this is "...one of our all-time fave recipes for something dessert-like, even if it isn't specific to thanksgiving." when her daughter brought home a baseball-bat sized zucchini this
this sandwich is modeled after a cafeteria sandwich i had years ago, made with whole wheat bread, cream cheese, avocados, cayenne, and alfalfa sprouts. i've added the crusty bread, olives and onion. i like that it is layered so you get lots of different f
this is a very tasty, filling meal. it can be used as a side dish or as a main course. for those following weight watchers, the whole recipe provides 16.5 points, assuming you use low fat cheese. prep time includes time for the polenta to set.
i found this recipe online, since there was only one beef chimi recipe on the zaar and it didn't look like the one i had in a local diner the other week that turned out amazing. so, this recipe seems much closer to what i ate, so i'm posting it here and i
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