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almond mocha cake

Desciption

it melts in your mouth!mmmmm...

Tags

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Steps

  1. Heat oben to 325f
  2. Generously grease 12-cup bundt or 10-inch tube pan
  3. Gently press almonds in bottom and half way up sides of greased pan
  4. In medium sauve pand over low heat
  5. Warm coffe
  6. Add margarine and chocolate chips
  7. Cook until mixture is smooth
  8. Stirring constantly
  9. Remove from heat
  10. Stir in sugar and amaretto
  11. Place in large bowl
  12. Cool 5 minutes
  13. At low speed
  14. Gradually blend flour and baking soda into chocolate mixture until moistened
  15. Add vanilla and eggs
  16. Beat at meduim speed about 30 seconds or just until well blended
  17. Pour into greased and nut-lined pan
  18. Bake at 3258f for 60 to 75 minutes or until toothpick inserted in center comes out clean
  19. Cool upright in pan 25 minutes
  20. Invert onto seving plate
  21. Cool completely
  22. Sprinkle with powered sugar

Step 19

Total Time in Minute 90

Ingredients Count 11

cooking almond mocha cake

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Ingredients

Almonds

Strong coffee

Margarine

Semi-sweet chocolate chips

Sugar

Amaretto

All-purpose flour

Baking soda

Vanilla

Eggs

Powdered sugar

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