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buttery bread machine rolls


these golden, fluffy, butterfy rolls are great hot from the oven. the dough is very easy to shape. this recipe is from a quick cooking magazine


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  1. In bread machine pan
  2. Put all ingredients in order suggested by manufacturer
  3. Select dough setting
  4. When cycle is completed
  5. Turn dough onto a lightly floured surface
  6. Divide dough into 24 portions
  7. Shape dough into balls
  8. Place in a greased 13 inch by 9 inch baking pan
  9. Cover and let rise in a warm place for 30-45 minutes
  10. Bake at 350 degrees for 13-16 minutes or until golden brown

Step 8

Total Time in Minute 130

Ingredients Count 7

cooking buttery bread machine rolls

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Bread flour

Active dry yeast

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