great sauce for cheeseburgers or dipping fries. try this on a reuben! wow! recipe was created by george graham, from lafayette, la. he was a finalist in the $50,000 sutter home build a better burger contest with this sauce spread on the buns, louisiana burgers with root beer glaze, topped with mardi gras slaw.
#15-minutes-or-less #Time-to-make #Course #Cuisine #Preparation #North-american #Low-protein #Sauces #Condiments-etc #American #Southern-united-states #Easy #Beginner-cook #Dietary #Inexpensive #Savory-sauces #Low-in-something #3-steps-or-less
the combination of banana and toasted nut flavors is a treat to the tastebuds. marg @cayman designs' recipe #134190 is a good graham cracker crust recipe (don't use the optional cinnamon for this pie); you can also use a commercially available crust. use
here's a basic white cake that utilizes a slightly different mixing method that ensures success every time. this cake is slightly off white due to the butter and extract. it's a classic wedding cake. cover with any flavor classic butter cream.
this bon appétit skillet recipe is a very simple and tastes way better than it sounds. a great side dish or meatless entrée. it's very quick because you don't need to cook the beets first. it goes very well with fish such as salmon or tuna. (to keep t
this is a great multipurpose recipe. you can use the "fluff" as i call it, on any type of fruit: rasberries, blackberries, strawberries, blueberries, pineapple, oranges, etc. it's light tasting and even great in the winter with frozen berries mixed with s
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