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zuring sorrel


from the art of dutch cooking. posted for zwt6.


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  1. Strip and wash sorrel
  2. Cook in a saucepan with no additional water
  3. Until wilted
  4. Drain
  5. If necessary
  6. Stir in butter and sugar and simmer a few minutes
  7. Add raisins

Step 5

Total Time in Minute 15

Ingredients Count 4

cooking zuring  sorrel

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