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zuke muffins



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  • Carbohydrates: 127.1
  • Fats: 3.0
  • Dietary Fiber: 49.0
  • Minerals: 7.0
  • Proteins: 7.0
  • Vitamins: 2.0
  • Water: 7.0


  1. 1
  2. ) preheat oven to 350
  3. Spray / line muffin pan
  4. 2
  5. ) beat eggs until light any foamy
  6. About 3 minutes
  7. 3
  8. ) add sugars
  9. Oil / yogurt
  10. And zukes
  11. I didnt dry off the veggies
  12. And everything turned out fine
  13. Combine with a spatula
  14. 4
  15. ) add dry ingredients
  16. Continue to combine with your spatula until completely incorporated
  17. 5
  18. ) bake for 20 minutes
  19. I used a cookie scoop to portion the muffins
  20. Two scoops should fill the individual spaces
  21. Also
  22. Instead of making more muffins
  23. I put the remainder of the dough into an 8 square panto take to work tomorrow
  24. Do not over bake

Step 16

Total Time in Minute 30

Ingredients Count 11

cooking zuke muffins

See More Relate Photo



Fat free greek yogurt


Brown sugar


Whole wheat flour

Baking soda

Baking powder




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