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zucchini tomato salad



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  • Carbohydrates: 217.3
  • Fats: 31.0
  • Dietary Fiber: 15.0
  • Minerals: 7.0
  • Proteins: 4.0
  • Vitamins: 14.0
  • Water: 2.0


  1. Wash zucchini and cut in very thin slices
  2. Combine with tomatoes
  3. Green pepper
  4. Green onions and parsley in a large bowl
  5. Mix the remaining ingredients except lettuce in another bowl
  6. Pour that over the zucchini mixture
  7. Chill for several hours
  8. Stirring occasionally
  9. Serve on lettuce or other greens

Step 6

Total Time in Minute 195

Ingredients Count 11

cooking zucchini tomato salad

See More Relate Photo




Green pepper

Green onion

Fresh parsley



Garlic salt

Black pepper

Salad oil


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