adobo is a pork or chicken recipe, marinated in soy sauce and vinegar, its up to your preference if you are going to marinate it or let the sauce mix simmer with the pork and then fried...there are a lot of ways to cook adobo...but you will sure love this
this buttery and nutty chocolate confection was inspired by the nuts that fall from ohio's famous buckeye trees. come holiday time, they are produced (and consumed) in mass quantities in "the buckeye state," as well as in neighboring states throughout the
easy enough, with the use of crescent roll dough. there is also a product called recipe creations, which doesn't have the scoring in the crescent rolls; that would make this even simpler. taken from razzledazzlerecipes.com and posted for zwt.
bright flecks of apricot and cranberry peek through the crust of this hearty bread. well wrapped, this bread will keep for a month or two in the freezer. a wrapped loaf atop a cutting board would make a thoughtful hostess gift. you can cut the amount of b
this recipe came from an old cookbook that was given to me more than 30 years ago. whenever i prepare this for guests, they always want to take some of the sauce home. it's simple, very good and satisfying.
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