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zucchini salsa burgers



# # # # #


  • Carbohydrates: 571.0
  • Fats: 47.0
  • Dietary Fiber: 29.0
  • Minerals: 34.0
  • Proteins: 59.0
  • Vitamins: 45.0
  • Water: 14.0


  1. Combine ground beef
  2. Bread crumbs
  3. Egg
  4. Zucchini
  5. Salsa
  6. Onion
  7. Chili powder
  8. And cumin
  9. Shape into 4 patties and refrigerate for at least 30 minutes
  10. Make sauce by combining mayo
  11. Salsa
  12. Mustard
  13. Chili powder
  14. And cumin in a small bowl
  15. Cook burgers on a gas grill or george foreman grill until done to your liking
  16. About 4-5 minutes per side
  17. Toast buns
  18. If desired
  19. Spread bottom bun with sauce
  20. Top with burger
  21. Cheese
  22. And toppings of your choice
  23. Spread more sauce on top bun and put on burger
  24. Serve with dill pickles and french fries or potato chips

Step 8

Total Time in Minute 25

Ingredients Count 13

cooking zucchini salsa burgers

See More Relate Photo


Ground beef





Purple onion

Chili powder


Salt and pepper


Prepared yellow mustard

Hamburger buns


zucchini salsa burgers Related Video

































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