zucchini pineapple wheat bread

Desciption

a healthier version of a family favorite.

Steps

Preheat oven to 350f degrees
Grease two 9x5" loaf pans
In a large mixing bowl
Combine first 8 ingredients
Make a well in the center of the mixture
In a small bowl
Combine eggs
Oil
Applesauce
And vanilla
Add to flour mixture
Stirring just until dry ingredients are moistened
Stir in zucchini
Pecans
And pineapple
Spoon batter into prepared loaf pans
Bake for 55 minutes or until a wooden toothpick inserted in center comes out clean
Cool in pans on wire racks for 10 minutes
Remove from pans
And cool completely on wire racks

Step 11

Total Time in Minute 75

Ingredients Count 15

See More Relate Photo

Ingredients

All-purpose flour

Whole wheat flour

Baking soda

Baking powder

Salt

Granulated sugar

Cinnamon

Ground nutmeg

Eggs

Vegetable oil

Applesauce

Vanilla

Zucchini

Pecans

Crushed pineapple

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