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zucchini beef italian

Desciption

Tags

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Nutritions

  • Carbohydrates: 320.2
  • Fats: 28.0
  • Dietary Fiber: 26.0
  • Minerals: 3.0
  • Proteins: 50.0
  • Vitamins: 28.0
  • Water: 4.0

Steps

  1. Saute the onions
  2. Garlic
  3. And green pepper in hot olive oil for about 2 minutes
  4. Crumble and stir in ground beef
  5. Cook until beef is browned
  6. Then drain
  7. Gently stir in remaining ingredients
  8. Turn into 1 quart casserole
  9. And sprinkle with cheese
  10. Bake for 30 minutes at 350 degrees f

Step 6

Total Time in Minute 50

Ingredients Count 13

cooking zucchini beef italian

See More Relate Photo

Ingredients

Extra virgin olive oil

Onion

Green bell pepper

Garlic cloves

Lean ground beef

Zucchini

Tomatoes

Dried oregano

Dried basil

Tabasco sauce

Salt & freshly ground black pepper

Sharp cheddar cheese

Parmesan cheese

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