i am adding another zucchini recipe from the past. i have long forgotten exactly where it came from. actual prep time will depend on how much time you spend shredding your cheese. save money and shred you own. save time and buy it already shredded.
#60-minutes-or-less #Time-to-make #Course #Main-ingredient #Preparation #Occasion #Casseroles #Main-dish #Beef #Vegetables #Oven #Dietary #Low-sodium #Low-carb #Ground-beef #Low-in-something #Meat #Pasta-rice-and-grains #Squash #Brunch #Equipment #Presentation #Served-hot
oh - i just love, love, love this recipe! they are so easy, have a divine almond taste and fantastic texture. the amount of extract may seem surprising, but let me assure you it works perfectly in these chewy, sweet bars. yield is approx.
a speciality of the northwestern region on india, where wheat is a staple, this sweet dish is served as a dessert or a delicious breakfast treat. if apricots are not available, it can be made with any type of chopped, dried fruit. the leftovers can be ser
these are awesome for an after school/anytime snack or a quick lunch. when i make these, i make half with the sauce for my hubby and son and half without for my daughter. they are gone in no time at all because they like them so much. got this from toh
i love bananas and i love smores, put the two together and this is what you get! this recipe only makes one smore and i garentee you will need more! also use whatever chocolate you want like a chocolate bar or a leftover easter bunny! cooking time is dif
i got this recipe off of the pillsbury site. great meal to fix if time is limited. i did not add olives to mine. i did add sprinkle of red pepper flakes to ground beef mixture. but, we like "hot" food. next time i am going to try sausage. on the chees
one of our adventures was to attend cooking classes, held by and indian lady in her own kitchen. there would be 6 participants, and she handed out the recipes for the meal, for which we each chose one to prepare, with her assistance. after about an hour
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