close family friend who has shared many great italian recipes gave this to mom years ago. still our all time way to cook zucchini. up to you about how many layers to use. you can use italian seasoning in place of oregano, if you like.
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from "down home cookin'", this recipe is delicious! it's sweet and savory :p
a recipe i found on-line at mr.food.com for easy chinese recipes. here is what is stated about the recipe: "these asian marinated pork chops will melt in your mouth, and each bite is packed with great taste!" sounds delicious and was highly rated so i
these cucumbers are so tasty and addictive. this can be served as a side dish to almost any kind of meat. you can make it to any level of heat as you like. i love the crisp, crunchy, spicy and sweet taste that goes on all at once!
i love both avocado and raw kohlrabi, so this salad is a favorite of mine. enjoy!
i found this originally as a passover spinach dish, but i liked it so much that i eat it year-round. if using it for passover, substitute matzo meal for the bread crumbs.
my boyfriend says that "these are the best pancakes i've ever had in my life."
i love this dish! it's light, healthy and very easy to prepare! i got this off the kraftfoods website. i usually omit the tomato. enjoy!
most of my family does not like spicy food. so, if you are looking for a spicy meatball, this is not the recipe for you. it is a basic meatball and quite easy to make. to keep my meatballs of uniform size, and not too large, i use a 'medium' cookie sco
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