zucchini ham and pumpkin slice

Desciption

i was given a whole heap of zucchini and made various slices out of them. this one turned out great and is a change from the usual zucchini, bacon and carrot version. cheese can be easily added to suit your own tastes. other veggies such as broccoli and capsicum work too. inspired by an aussie cooking mag.

Steps

Preheat oven to 200c
Line a 20cm square baking pan with baking paper
Heat oil in pan over moderate heat
Cook onion and garlic
Stirring
For 3 minutes
Add ham and cook for another 2 minutes
Whisk eggs with milk in large bowl
Add zucchini
Pumpkin
And ham mixture
Fold flour through mix and season with italian herbs and salt & pepper to taste
Spoon mix into prepared pan
Bake for 35- 40 minute
Until slice is golden and set
Cool for 5 minutes in the pan before slicing

Step 11

Total Time in Minute 50

Ingredients Count 11

See More Relate Photo

Ingredients

Oil

Onion

Garlic cloves

Mixed italian herbs

Ham

Eggs

Milk

Zucchini

Butternut pumpkin

Plain flour

Salt and pepper

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