in '300 sensational soups' by carla snyder and meredith deeds
i found out i am sensitive to gluten and had a craving for a nice, rich lasagna. fortunately for me, there's a good health food store in town and they carry lots of gluten-free products. i used deboles rice lasagna noodles and found i liked the taste be
this is a no-bake, semi-frozen pie. the only "cooking" required is toasting the coconut. i just took it to a family reunion 4th of july picnic where there was tons of food - there was nothing left to take home except the pie server. i did not use the "
to be dedicated to the one you love, perhaps, although after couple of these, almost anyone will start to look good. it's an all-alcohol mix, and a pretty dry and bracing one at that, although the liquer contributes a touch of almondy sweetness to the f
tasty sweet potato salad served on baby spinach leaves. salad features green beans, canadian bacon, red onion, and a honey dijon dressing. i found this recipe @ http://www.sweetpotatorecipes.net i'm posting it here for safe keeping.
this is just a very basic iced coffee, but you could use a dark roasted or flavored coffee to make it something special. you could also turn it into a cocktail by adding a teaspoon or two of kahlua with your cream and sugar.
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