TheFoodTasting

burek or feta cheese phyllo pie

ok, there are different version of burek (some eastern europeans even greeks) roll a fresh dough and then spend more time rolling, folding and waiting. but if you're like me and my mom, use phyllo! it's quick and you can always keep it in the freezer. i

acini di pepe ambrosia salad

a family favorite and a fond memory from my childhood.

apple almond cheesecake

tasty and light, this cheesecake shines at many occasions and celebrations, and appeals to those also who aren't cheesecake lovers. this recipe originates in canadian living's entertaining cookbook special, 1983. cooking time includes 30 minutes chilling

apple ginger mixed chutney

asian joe wraps weight watchers

i have not tried this recipe. i got the recipe from a weight watchers magazine. this is a 5 point value. each wrap should get 3/4 cup turkey filling.

aunt sharleen s flour tortilla receipe 1

my aunt gave me her flour tortilla receipe's a few years ago after i asked her how she made her's. she says has two receipe's and i'm not sure what the difference is as i've never notice a difference in taste. well, every year around thanksgiving and ch

bacon wrapped fingerling potatoes spuds in a blanket

one of the easiest recipes i ever thought up and oh so tasty. a side dish but i could definitely have this as a main.

baked italian mashed potato casserole

these mashed potatoes are made extra yummy by adding garlic and mozzarella and parmesan cheeses. recipe can be prepared and refrigerated until serving time. just increase cooking time to be sure casserole is heated through.

baked sole and roasted asparagus with sesame

from rachael ray's cookbook, 365:no repeats. haven't tried it yet, so i'm not positive about the prep and cook times.

banana and mango bread

i adopted this recipe from recipezaar. i hope to prepare it and make any adjustments soon.

banana colada

if you like bananas , you will love this drink ; )

banana gingerbread

two of my favorite things: gingerbread and bananas. how can you go wrong? the bananas keep the bread so moist. this is the perfect fall treat.