zucchini basil feta fritters

Desciption

a delicious easy meal

Steps

Coarsley grate zucchini
Firmly squeeze zucchini to remove excess moisture
Place into a medium bowl
Add green onions
Feta
Basil and egg yolks
Season with salt and pepper to taste
Stir to combine
Sift flour and baking powder together and stir into zucchini mixture
Whisk egg whites in a small bowl until soft peaks form
Using a metal spoon
Gently fold egg whites into zucchini mixture
Heat 1 / 2cm oil in a large non-stick frying pan over medium eat
Using approximately 2 heapedtablespoons mixture per fritter
Spoon mixture intopan and cook
In batches
For 2-3 minutes on each side until golden
Drain fritters on paper towel and serve

Step 12

Total Time in Minute 40

Ingredients Count 9

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Ingredients

Zucchini

Green onions

Feta cheese

Basil leaves

Eggs

Salt & fresh ground pepper

Plain flour

Baking powder

Vegetable oil

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