i had some yukon gold potatoes that i needed to do something with or toss them. so, i created yet another potato salad. as always with my recipes adjust the seasonings according to you and your families tastes. cook time does not include boiling eggs.time
this recipe is from a cookbook called old-fashioned christmas cookies...it is amazing! the cookies have a wonderful soft, cake-like consistency and the cream cheese frosting adds a nice touch of richness. i love making these during the holidays and they
this is my adaptation of a recipe from sarabeth levine, of sarabeth's. if you've never made a 'from-scratch' cream pie, it's not difficult at all, and so worth it for great flavour. make sure you make the almond crust - like a yummy cookie!
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