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zucchini with yoghurt



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  • Carbohydrates: 161.6
  • Fats: 18.0
  • Dietary Fiber: 27.0
  • Minerals: 13.0
  • Proteins: 8.0
  • Vitamins: 11.0
  • Water: 4.0


  1. Saute onions and zucchini in olive oil over medium heat 5 minutes
  2. Cover and cook 2- 3 more minutes
  3. Or until tender
  4. Combine last 5 ingredients
  5. Pour on top
  6. Serve immediately

Step 4

Total Time in Minute 15

Ingredients Count 8

cooking zucchini with yoghurt

See More Relate Photo


Olive oil



Lemon juice



Garlic powder


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