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zucchini with walnuts and chives


rounds of zucchini take on great texture and flavor when sauteed with seasoned bread crumbs, nuts and chopped fresh chives. this recipe was on the package of organic chives.


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  1. Slice zucchini into 1 / 8-inch rounds
  2. In a large skillet over moderately-high heat
  3. Heat olive oil
  4. Add garlic and zucchini
  5. Saute until vegetables begin to soften
  6. About 4 minuets
  7. Sprinkle with chives
  8. Walnuts and bread crumbs
  9. Cook for 1 to 2 minutes for crumbs to adhere
  10. Turn with a spatula and cook on other side for 2 minutes
  11. Serve immeadiately

Step 8

Total Time in Minute 25

Ingredients Count 6

cooking zucchini with walnuts and chives

See More Relate Photo



Olive oil

Garlic cloves

Fresh chives


Seasoned dry bread crumb

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