simple and yummy!
#15-minutes-or-less #Time-to-make #Course #Main-ingredient #Preparation #For-1-or-2 #5-ingredients-or-less #Side-dishes #Vegetables #Easy #Beginner-cook #Dietary #Low-sodium #Low-calorie #Low-carb #Low-in-something #Squash #Number-of-servings #3-steps-or-less
this recipe is from my grandmother's sister who used to bring it to every family gathering. the kids would line up to get at it before it was all gone. i knew that if i didn't post it, i would lose it, again. it is super easy, quick and very good. e
just looking for something new to do with a bit of cod, and came up with this delicious and simple dish. the bay leaf is the key ingredient, but make sure you use a small one, as it will take over otherwise.
this is a diet buster, it's wickedly delicious and it is so easy and quick. it's from my all time favorite cookbook fanny farmer's, my copy was printed in 1965 and it's still the best basic cookbook i've come across.
when visiting family we ate at a local pizzeria and ordered a pizza similer to this, i immediately fell in love with its combinations of flavors my husband doesn't like blue cheese but surprisingly the kids love the pizza and he likes a bite or two. wh
this recipe started from the back of a thai kitchen curry paste jar. a few modifications and i lost my main reason for wanting to go out for thai. now we can have it whenever we want in the comfort of home. use chicken or beef or eliminate the meat and us
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