• Mon - Sun : 8:30am to 9:30pm
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

zucchini with green chiles

Desciption

Tags

# # # # # # # # # # # # # # # # # #

Nutritions

  • Carbohydrates: 44.7
  • Fats: 3.0
  • Dietary Fiber: 11.0
  • Minerals: 4.0
  • Proteins: 2.0
  • Vitamins: 1.0
  • Water: 1.0

Steps

  1. Heat oil in a large skillet over medium-high heat
  2. Add zucchini
  3. Squash
  4. Onion and garlic
  5. Stirring occasionally
  6. For 3 to 5 minutes or until vegetables are tender
  7. Add tomato
  8. Chiles and salt
  9. Cook for 1 minute or until heated through

Step 5

Total Time in Minute 16

Ingredients Count 8

cooking zucchini with green chiles

See More Relate Photo

Ingredients

Vegetable oil

Zucchini

Crookneck yellow squash

Onion

Garlic

Tomatoes

Green chilies

Salt

zucchini with green chiles Related Video

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

You may Interest

burek or feta cheese phyllo pie

ok, there are different version of burek (some eastern europeans even greeks) roll a fresh dough and then spend more time rolling, folding and waiting. but if you're like me and my mom, use phyllo! it's quick and you can always keep it in the freezer. i burek  or feta cheese  phyllo pie

amish country casserole

add this dish to one of your favorite recipes to try! amish country casserole

apple cranberry crumb pie

i've been making this pie for over 10 years! it's like no other recipe i've found. the secret ingredient is the crushed fruit sauce, which by the way can be found near the poultry. this recipe was printed in our local newspaper which had a beautiful pictu apple cranberry crumb pie

apple hills old fashioned apple pie

one of the vendor/growers, up in apple hill in camino california, sells these pies for a pretty penny so when i found the recipe posted in the local paper years ago, i made sure it was added to my recipe file since my sweet eddiebear always loved an apple apple hills old fashioned apple pie

asian chicken cutlets

a simple to prepare dish that takes advantage of fresh herbs. from june-july 2007 rachel ray. initially posted this untested but made it for dinner tonight! some changes i made that i believe resulted in an even better dish (they are noted below with * asian chicken cutlets

avocado fries with chipotle ketchup

these were very tasty, i didn't have the panko so i used my own seasoned bread crumbs. i don't think it made any difference. i served them with chicken. avocado fries with chipotle ketchup

avocado soup with garlic

this is very impressive if served in bowls set over ice. it must be well chilled. lovely summer soup, great on a picnic too but on a picnic rough it and just have it in a thermos! avocado soup with garlic

babzy s chicken and barley chili

this is a really good, hearty chicken chili. i add tabasco sauce to my own serving for added heat. babzy s chicken and barley chili

banana cream pie trifle

an awesome light dessert to accompany a heavy meal. this recipe can be easily doubled or tripled and made in a punch bowl to feed a large crowd. cook time and prep time do not include chill time. banana cream pie trifle

barbecued baby back ribs

from paul kirk, the baron of barbecue, kansas city, missouri. on the menu for labor day. barbecued baby back ribs

basil lovers tomato cream penne

a wonderfully easy pasta dish!! basil lovers tomato cream penne

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us