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zucchini walnut spread



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  • Carbohydrates: 730.1
  • Fats: 103.0
  • Dietary Fiber: 23.0
  • Minerals: 44.0
  • Proteins: 39.0
  • Vitamins: 91.0
  • Water: 4.0


  1. Combine all the ingredients
  2. Refrigerate for several hours
  3. Serve with crackers or bite size raw veggies

Step 3

Total Time in Minute 10

Ingredients Count 5

cooking zucchini walnut spread

See More Relate Photo



Sharp cheddar cheese

Reduced-calorie mayonnaise


Lemon juice

zucchini walnut spread Related Video

































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