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zucchini stuffing



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  • Carbohydrates: 51.2
  • Fats: 2.0
  • Dietary Fiber: 7.0
  • Minerals: 4.0
  • Proteins: 5.0
  • Vitamins: 3.0
  • Water: 2.0


  1. Take a casserole dish
  2. Dice zucchini add to dish toss in onion
  3. Bread crumbs
  4. Grated cheese
  5. Garlic
  6. Oregano and pepper and mix well pour in oil and coat just to moisten crumbs-- not so it is sitting in oil
  7. Mix til blended
  8. Cover bake at 350f for 55 minutes
  9. Let sit 5 minutes before serving
  10. Now please modify ingredients to your tastes this is a one step and dish
  11. Side dish-- can be served as stuffing or vegetable
  12. It is really easy and a different fling to zucchini

Step 7

Total Time in Minute 70

Ingredients Count 8

cooking zucchini stuffing

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Parmesan cheese





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