of all the recipes i've posted on 'zaar, one of the most popular is recipe #98395. for the last several years, i've thought about trying the method described with a turkey, but i always wimped out at the last minute. since you only get one chance each y
my mother has been making this for years. she found the recipe in one of her church cookbooks from hawaii. i really like this recipe because not only does it taste great, but using only three ingredients it is easy and can be ready quickly. we always d
this is another one of my creations. i love grilled cheese sandwichs and im always trying to make new versions! i reallllllly liked this one! please only use a tart apple like a granny smith; sweet apples may produce an undesireable result. i really loved
this recipe has been passed to me from my mom's friend arlene, and has made it's way to 22 states that we know of. if you have someone who is difficult to please and doesn't eat their veggies, (like my husband) try this recipe on them. they won't know wha
this recipe is delicious and a little different from classic baked macaroni. i add basil pesto to my sauce and that's what makes it sooo tasty. this pasta dish is a favorite in my family, especially those hungry teens!!! try this you'll love it.
i was preparing recipe #227325 posted by chef #296027 and found this recipe/technique online for the ancho chile puree called for. apparently, the food network's bobby flay uses this puree in several recipes. prep time does not include the 1 hour requir
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