(zucchinisuppe und pumpernickeltoast mit kräuterquark) source: germanfoods.org "pumpernickel makes delicious little toasted croutons which can be spread with green-herb-flavored quark (available from specialty stores) to float on top of soup or served alongside. the spinach leaves give this soup a fresh green color."
this is a great "light" dessert that can be made very low fat using the lower fat versions of the cream cheese, milk, cool whips. i always make this for pot luck's and it is always a favorite. so many of my friends have asked me for the recipe, so here it
cool whip and pudding mix are great for a speedy dessert, but when you want truly homemade, this is a great recipe! be sure and use a deep dish pie pan. you can make a combo banana/coconut pie, or... if making just a coconut cream pie, omit the bananas, a
betty given demonstrates recipes on youtube. when she demonstrated this recipe she praised it so highly, i had to copy it down. she calls this her go-to recipe and she uses it whenever she takes a meal to a neighbor for whatever reason.
super quick & easy but healthy & flavorful!! we usually just use the crunchy taco shells you can buy in the store. this recipe comes from isa chandra moskowitz's book appetite for reduction - 125+ fast & filling low-fat vegan recipes. she recommends se
a simple, yet delicious meal that you cannot get enough of. ladies, if your man doesn't inhale this, then next time make him quiche. the beer gravy in the pictures is made with guiness extra stout. that is why it looks so dark. you can make this with
no coffee creamer or instant tea here. wait until you catch the aroma of this wafting through your house! adapted from several online sources with inspiration most notably from my own spice stash, but also from the side box of yogi tea, and chaitearecipes
Follow the food story Find cooking methods, recipes, tastings and everything about food here.